Description of the 2020 Sacramento Vegan Chef Challenge – the COVID-19 Take-Out Edition.
The 10th Annual Sacramento Vegan Chef Challenge is now underway! The event takes place October 1 – 31, so there is plenty of time to check out multiple restaurants and their special offerings.
Participants this year includes twenty-two Sacramento restaurants, seven outlying restaurants, and twelve Pop-Ups.
Outlying restaurants are:
- Elk Grove – Todo Un Poco, Pizza Bell
- Fair Oaks – Wild Rooster Bistro
- Folsom – Brick House
- Rancho Cordova – Pho Fresh
- Rocklin – ZEST Kitchen
- Roseville – Vegan Plate
SacramentoRevealed.com – All Things Sacramento (from a personal perspective)
A number of the restaurants have participated in previous Vegan Chef Challenges. For example, last year Capitol Garage was recognized as the “Longest Participating Venue” (2011-2019) and will obviously retain its title as it is once again participating.
Sacramento Vegan Chef Challenge Restaurants
The 22 Sacramento Restaurants are:
- Burger Patch
- Capitol Garage
- Dubplate Kitchen & Jamaican Cuisine
- El Papagayo Restaurant (Carmichael)
- Evan’s Kitchen
- Ike’s Love & Sandwiches (Midtown)
- Mesa Mercardo (Carmichael)
- Midtown Sushi
- NoMoo at the Corner
- Oak Park Brewing Company
- Preethi Indian Cuisine
- Pure Soul Plant Based Eats
- Revolution Winery & Kitchen
- River City Brewing Company
- Sacramento Natural Foods Co Op
- Solomon’s Delicatessen
- Thai Basil
- The Porch
- VEG Café
- Wayside Noodles (Natomas)
After checking out the menus for this year’s Vegan Chef Challenge I made a list of the offerings I would like to try before the month is over. While I am by no means vegan, nor vegetarian for that matter, I do like a variety of dishes that just happen to be vegan.
As always, the Vegan Chef Challenge organizers are asking participants to vote for and comment on their favorite menu items. I have not to date submitted comments on the vegan dishes I have sampled in previous years – but I might this year.
Comments on the 2020 Sacramento Vegan Chef Challenge?
What restaurant/menu item(s) do you plan to try?
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