Description and review of the recently-opened Celestin’s Restaurant, located in East Sacramento on McKinley Boulevard near 36th Street.
On Tuesday, March 13, Celestin’s Restaurant opened in the small strip mall on McKinley Boulevard near 36th Street. Area residents had been keeping a close eye on the work transforming the space that had previously housed the short-lived East Sacramento outpost of Devine Bakery & Gelateria into Celestin’s Restaurant, and anticipation was high.
Friends and I stopped by Celestin’s Restaurant for lunch a week to the day after it opened. I had years ago patronized Celestin’s Restaurant, then located on K Street (it closed in 2011), and I remembered their signature dish gumbo fondly.
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We arrived a little after 1:00 p.m., and secured a table. The bright and cheerful dining area is small and there is limited seating, so keep this in mind if you plan to dine in. Timing is everything!
This latest version of Celestin’s (the smallest of the three restaurants serially owned by the Celestin’s since they opened their first restaurant in 1983) has counter-service at lunch. Order and pay for your meal at the counter, and it will be delivered to your table.
The menu is small – but it has what I consider an ample selection of items to choose from. There are small plates and sides, seven gumbo’s (choose from mild, medium, hot), several entrees, and several sandwiches and salads – not to mention a handful of desserts. There is also a Child’s Plate on the menu – with three offerings for $7.
Coffee and tea, other assorted beverages, and wine and beer round out the beverage offerings.
I am not going into specifics on the other items offered on the menu for a reason. After one week in business two items that were previously on the menu are no longer offered. As to be expected in a newly opened restaurant, the staff is on a learning curve – but I expect that will improve given time.
I wanted to order gumbo during my first visit, but I decided against doing so – I just was not hungry enough. Celestin’s gumbo is served over rice with French bread. Instead, I ordered the El Cubano (panini of fresh baked ham, grio, Swiss cheese, pickles, yellow mustard, organic mayonnaise) ($14). I have made it a habit to compare the Cubano sandwiches served at various Sacramento restaurants in an attempt to discover the “best” (from a personal perspective) Cubano sandwich in town.
Of the two friends who joined me for lunch one ordered the Chicken Creole Sandwich (shredded Creole chicken with bacon, organic mayonnaise, capers, and Havarti cheese) ($14). Two of us ordered a glass of wine, and the third friend, who was not feeling particularly well, limited himself to a diet coke. Be forewarned – the “tiny” aluminum bottle of Diet Coke costs $2.75!
The Chicken Creole Sandwich was a hit, and my friend in particular raved about the bread. Checking Celestin’s website afterwards I noted they source their bread from Grateful Bread.
Personally, I was excited as I had a new “winner” for best Cubano sandwich in Sacramento! Sandwiches are served with fries – and all three of us liked the thin and tasty fries served.
A slice of Key Lime Pie ($7) finished off the meal. I took a small bite – it was delicious. Next time I visit Celestin’s I hope to be hungry enough to order my very own slice of Key Lime Pie. Ordering the gumbo is also on my list as I want to see if it is as good as I remember.
Comments on Celestin’s Restaurant?
Have you dined at Celestin’s Restaurant new location? If you had the gumbo – was it as good as YOU remembered? What comments would you add?
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